It’s Christmas 1977, and at 18 years of age, Neil’s Uncle Ron gives him a small glass of wine to have with the traditional stilton, and a life-long love for wine, food, family, and friends began.
The wine, a 1945 glass of Taylor’s port, the best port from the last Century from one of the leading shippers in the Douro – a ‘light bulb’ moment for Neil “so this is what good wine is all about”.